Protein Chocolate Vegan Mug Cake

Protein Chocolate Vegan Mug Cake

  1. Mix the dry ingredients together and then add the mighty m.lk
  2. and maple syrup then fold in the chocolate chips
  3. Lightly oil a mug and then transfer the mixture into the mug
  4. Heat on high in the microwave for 1-1 + 1/2 minutes
  5. Leave to cool for 10 mins and serve
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